D' Partner's Inn

D’ Partner’s Inn sits in Barangay Ipil, about three kilometres from Jagna’s town centre on Bohol’s southeastern coast — a family-run budget inn rather than a beach resort, and a genuinely different category of stay from the reef-tourism properties clustered around Panglao Island on the other side of the province. The inn operated for years under the name D’ Partners Inn before a punctuation change to D’ Partner’s Inn took effect around November 2019, a small but confirmed detail that still shows up split across older listing platforms and can cause confusion when guests search for it under the earlier spelling.

The property leans toward independent and longer-stay travelers: a common kitchen is available on-site for guests who want to cook their own meals rather than rely on carinderia food, and pets are accepted, which is unusual among Jagna’s small stock of pension houses. Rooms are described by guests as clean and modern, with some units offering hot and cold shower options — a detail worth confirming at booking, since hot water is not universal in budget lodging this far from Tagbilaran’s tourist infrastructure. The inn carries a 6.7 review score on Booking.com from 70 reviews, a respectable base for a family-operated property of this size, and Stay22 lists a comparable-property rate estimate for the room, since Jagna’s small market means too few directly comparable listings exist for a precise average. Bookings and inquiries have historically run through a direct mobile line and email rather than a call centre, consistent with a genuinely family-run operation rather than a franchise-managed one.

A seven-minute walk brings guests to Can-uba Marble Beach, an undeveloped stretch of shoreline distinguished by smooth white and grey marble pebbles rather than sand — there are no facilities on-site, so guests typically bring their own water and shade, and the appeal is the geology itself rather than resort amenities. The pebbles are a visible, checkable consequence of Jagna’s position on the Mindanao Sea coast: this stretch of Bohol’s southeastern shore sits on uplifted limestone and marble-bearing rock rather than the coral-sand base typical of the island’s north side, which is why a stone beach turns up here rather than near Panglao. The lack of development follows directly from Jagna’s own priorities — the municipality organizes its coastline around the Ro-Ro terminal and inter-island ferry trade first, tourism second, so a beach with no resort or dive shop attached to it stays as found, swept by tide and weather rather than managed for visitors.

Jagna’s economy still runs substantially on fishing and the Mindanao ferry trade rather than tourism, and D’ Partner’s Inn’s guest mix reflects that: business travelers and ferry passengers connecting through Jagna’s port account for a real share of demand alongside the smaller number of independent tourists working the southeastern Bohol circuit. The port itself receives 2Go Travel and other overnight services from Cagayan de Oro (8–10 hours) and Nasipit (4–5 hours), and travelers timing an early or late ferry connection sometimes use a budget inn like this one as a one-night stopover rather than a base for extended sightseeing.

For guests who do want to explore inland, Can-umantad Falls — a multi-tiered waterfall in Barangay Cantagay dropping roughly eight metres into a clear pool — is reachable by habal-habal in about 20 minutes from the town centre, and the less-visited Mag-aso Falls, reached by a short walk through coconut farmland, offers a quieter alternative with its own light mist that gives the falls their name (loosely, “smoky”). Both are workable half-day trips that pair naturally with a stop at Ching’s Calamay in Barangay Can-upao, a small home-based operation where calamaderas hand-stir each batch of the rice-and-coconut confection over low heat for four to six hours before packing it into coconut shells for sale — the town’s signature sweet, sold as the standard pasalubong. Local lore credits the sweet’s introduction to an Augustinian Recollect friar, Fr. Mariano Gutierrez, and dates its origin to around 1825, a history the town formalized with its first Calamay Festival in 2015.

Divers based at the inn are a short ride from Jagna’s own beach-entry sites — Nausok Point, Pangdan, Canupao Point, and Cantagay Point — none of which carry the crowds or infrastructure of Panglao’s dive shops, since Jagna’s stretch of coast remains largely unmarketed outside the local diving community. Drift Divers, attached to Paseo Del Mar resort a short distance along the coast, is the nearest dedicated dive shop, renting gear and running guided fun dives for roughly ₱1,000–1,400 per session.

Overall, D’ Partner’s Inn suits travelers prioritizing budget and self-sufficiency over resort infrastructure — a practical, family-run stopover for the southeastern Bohol and Mindanao-ferry circuit rather than a destination in its own right.

Getting There & Booking

Book on Stay22 or Booking.com for real-time availability and confirmed rates.